Trivago awards a prize for the cuisine for coeliac-disease sufferers at the Hotel Marinedda and elects it best gluten-free hotel in Sardinia.
Are you looking for a holiday in Sardinia for gluten-intolerant guests? Trivago, the well-known search engine that compares hotel prices and collects thousands of reviews from all around the world, has selected the Hotel Marinedda Thalasso & Spa at Isola Rossa as the best hotel for coeliac-sufferers in Sardinia.
“Finding suitable and reliable structures is not easy,” writes Trivago “This is why we contacted the AIC (Italian Celiac Association) who, with their AFC (Eating Out) program allowed us to compile a selection of the best hotels with gluten-free menus in Italy.“
The Hotel Marinedda, a 4 star superior hotel at Isola Rossa overlooking the Gulf of Asinara, has for several years been part of the AIC “Eating Out” program, a guarantee of quality for a beach holiday in Northern Sardinia for gluten-intolerant guests. Being voted the best hotel in Sardinia with gluten-free menus meant enormous satisfaction for all of our serving and kitchen staff who follow specific training and updating courses every year in order to offer a professional and correct level of catering for coeliac sufferers, all under the supervision of the Hotel Marinedda Deputy Director Davide Zanni, who is committed to confirming each year the opinions of those who have chosen the Hotel Marinedda as the best hotel for coeliac sufferers in Sardinia and who have rewarded its restaurants as being the best for gluten-free cooking.
